top of page

French/Indian/Canadian Cuisine

  • Kiana
  • Jan 6, 2017
  • 1 min read

The food on our trip was amazing. I ate seafood everyday, and I honestly I have not had salmon as good as this. My favorite spot was a French restaurant that mixed Indian spices with their food. I had The Belly, which is the belly of a salmon in a sandwich. This restaurant is so unique and their originality impressed me. I would love to go back and have this sandwich one more time.

My parents ordered some more classical Indian food (sadly I do not remember what they were called), but their food was also great. The restaurant is best known for their unique take on a seafood chowder. My sister ordered the chowder and really enjoyed it as well.


Comments


© 2023 by Salt & Pepper. Proudly created with Wix.com

bottom of page